Singapore Year End BBQ 2024
| Organizer: | Tjong Wei Jia |
|---|---|
| Judge manager: | Wei Jia Tjong |
| Event type: | Judge Conference |
| REL: | N/A |
| Format: | Commander |
| Event date(s): | Dec. 14, 2024 |
| Location: | Loyang, Singapore |
| Venue: | In the far East |
| Applications accepted through: | Dec. 7, 2024 |
Event Information
Singapore Judges Year End BBQ 2024
A5 Wagyu Beef and A4 Wagyu Beef from Mizuyaki Prefecture included with other BBQ foods
Wagyu fat trimmings is going to be used instead of butter, garlic roasted in holy gold with rosemary & thyme will be served periodically in the event while stocks last.
Judges are welcomed to bring Commander or any constructed format decks to play.
<s>The supreme council</s> plus ones highly recommended to bring along for this event.
Drop pm to Wei Jia or CJ to join, important information as below
- Host: Tjong Wei Jia
- Chef: CJ & Kenji Chong
- Sous Chef: Tjong Wei Jia & Sherwynn Tiong
- Sommelier: Gerard Trpin & Matteo Callegari
- Master of Fire: Lin Jin Yi
- Quality Control: Clifford Yap
Do note that this combines with the FAB BBQ
Staff Members
| Name |
Level |
Role |
|---|---|---|
|
Wei Jia Tjong
|
Level 4 (International Judge Program) | Staff |
|
Matteo Callegari
|
Level 3 (Judge Academy) | Attendee |
|
Chuanjie Seow
|
Level 3 (Judge Academy) | Judge Manager |
|
Gerard Trpin
|
Level 3 (International Judge Program) | Attendee |
|
Kenji Chong
|
Level 2 (Judge Academy) | Attendee |
|
James Er
|
Level 2 (Judge Academy) | Attendee |
|
Wella Anne Ladera
|
Level 2 (International Judge Program) | Attendee |
|
Jinyi Lim
|
Level 2 (Judge Academy) | Attendee |
|
Kwok Siang Neo
|
Level 2 (Judge Academy) | Attendee |
|
Clifford Yap
|
Level 2 (Judge Academy) | Tournament Organizer |
|
Zhou Fuhai
|
Level 1 (Judge Academy) | Attendee |
|
Leong Kin Seng
|
Level 1 (Judge Academy) | Attendee |
|
Sherwynn Tiong
|
Uncertified | Attendee |